Production Area
Montefalco, Umbria
Terroir
Clay, sandy soils
Grapes
Grechetto 100%
Vinification
Harvesting during the first 10 days of September and fermented in steel tanks sur lies
Aging
In bottle for a minimum of 3 months
Colour:
Canary yellow with slight green reflections
Bouquet:
White and yellow flowers with notes of sweet fruit
Taste:
Fresh and pleasant thanks to its sustained acidity with a long, persistent aftertaste
Food pairing:
Perfect with soups, pastas, rice dishes, and fish courses
Alcohol: 12,50% Vol.
Serving Temperature: 6 °C – 8 °C
Aging Potential:
2 -3 years
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