Scaia Corvina – Tenuta Sant’Antonio

Region

Veneto

What to expect

Floral with accents of red roses and violets.  Scents of red fruits of cherries and plums with hints of blackberries and raspberries.  The palate conjures flavours of red fruits, blackberries and vanilla. Very well balanced with soft tannins and long harmonious finish.   

Alcohol

13% Vol.

11.50

Out of stock

Email when stock available

Production Area
Comune di Colognola ai Colli e Mezzane di Sotto (VR)

Terroir
In Colognola ai Colli, medium textured soils with gravel. In Mezzane di Sotto, sandy and silty with white limestone

Grapes
Corvina 100%

Vinification
Hulling of the bunches with light maceration at 7 °C – 8 °C for 24 hours.  Alcoholic and malolactic fermentation at controlled temperatures of 23 °C – 24 °C in stainless steel tanks.  Batonnage present once a week until bottling

Aging
In Stainless steel tanks

Colour:

Ruby red with purple reflections

Bouquet:

Floral with accents of red roses and violets.  Scents of red fruits of cherries and plums with hints of blackberries and raspberries

Taste:

The palate conjures flavours of red fruits, blackberries and vanilla. Very well balanced with soft tannins and long harmonious finish.

Food pairing:

First courses such as risottos, gnocchi and pasta with meat based sauces.  All kinds of red meats, roasted or stewed and aged cheeses

Alcohol: 13% Vol.

Serving Temperature:

14 °C – 16 °C.

Aging Potential:

3-4 years.

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