Saint Emilion, Bordeaux
Clay, limestone soils
Semillion, Cabernet Franc, Merlot, Sauvignon Blanc
PEZAT is night picked, followed by little skin contact to emphasize the underlying fruit. Soft pressing and lees suspension ensure that the wine is full of zest, fresh and bright
Maturation in stainless steel tanks for a few months
Intense, the nose is dominated by red fruits with hints of mixed flowers. Light bodied and has a pleasing creamy finish.
Floral, crisp and fruity, red fruits are evident as well as bright acidity. It is totally ready to drink
Excellent accompaniment with appetizers, fish and light pasta dishes
Alcohol: 13% Vol.
up to 5 years
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