Production Area
Vinho Verde, Portugal
Terroir
Granite, sandy clay, schist soils
Grapes
Alvarinho 100%
Vinification
Manual harvesting, followed by soft pressing and short maceration with the skin after which it is stored in stainless steel vats.
Aging
Short until wine is ready for bottling
Colour:
Yellow Lemon colour
Bouquet:
Pronounced aromas of citrus, dominated by grapefruit and notes of mineral.
Taste:
Well structured but surprisingly fresh white wine due to high quality acidity. Extremely long and lingering finish.
Food Pairing
Hors d’Oeuvres, shellfish, snacks and vegetarian dishes
Alcohol
13 % Vol.
Serving Temperature:
10 °C.
Aging Potential:
2 years
Reviews
There are no reviews yet.