Vigna Solaria Falerio DOC – Velenosi

Production Area
Ascoli Piceno, Marche

Terroir
Medium-textured, tending towards a sandy soil

Grapes
Trebbiano 50%, Passerina 30%, Pecorino 20%

Vinification

The grapes are carefully selected and hand picked at the end of October in the early morning or late afternoon and placed in small cases. Soft pressing and transferred to stainless steel tanks at a controlled temperature until the end of February.

Aging

Aging takes place at a temperature of approximately 10°C so as to maintain the aromatic patrimony intact

Colour:

Bright straw yellow with strong golden hues.

Bouquet:

Elegant, intense scents of white flowers and fruit.

Taste:

Great structure and delightful richness of flavor. Captivating, penetrating with a persistent finish.

Food pairing:

Recommended with fish dishes, salamis, rice game and cheeses, pasta sauces with white meat.

Alcohol:  13% Vol.

Serving Temperature:

6 – 8 °C.

Aging Potential:

5 years.